
Specializing in bite size solutions.
Contract Baking | Private Labeling | High Quality Standards
Handmade in the Green County Foods Bakery, America’s Largest Hand-decorating Bakery, our Master Pastry Chefs patiently blend and bake delicate moist cakes, covering them layer-by-layer with ribbons of fluffy butter crème. Each is then blanketed with our exclusive blend of chocolate or Swiss crème and hand-decorated with precision and care.